
The beer itself is a blonde ale, and, yes, heavy on the hop: bitter, super-dry finish. It’s quite cloudy, with a lot of the bottle yeast in suspension. Does this mean I poured it too fast? It has a kind of steamed celery or steamed onion taste to it, which is actually quite nice. 7.5% alcohol, balanced nicely. Not much sting to this bumblebee.
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